Portland’s very first Fried Chicken Week is a crispy, golden celebration of one of the city’s most beloved comfort foods! For one whole week, food businesses across Portland will come together to showcase their creativity and passion by offering specially crafted fried chicken dishes for just $10 each. This flavorful event is more than just a chance to indulge—it’s a platform to highlight the incredible variety and bold flavors that Portland’s fried chicken scene has to offer.

Whether you love it spicy, savory, sweet, or plant-based, Fried Chicken Week has something for every taste. Participating restaurants, food carts, and pop-ups will be serving up everything from classic Southern-style fried chicken to global takes like Korean double-fried wings, vegan “chicken” sandwiches, Japanese karaage, and gluten-free options—ensuring that everyone can join in on the crispy goodness. This week-long event isn’t just for food lovers—it’s a way to bring the community together, support local food makers, and celebrate the delicious diversity of Portland’s culinary culture. Don’t miss your chance to be part of this finger-lickin’ good week! From September 15th - 21st. The line up for this event will be posted soon and if you are a food business that wants to get involved with PDX Fried Chicken Week then email us at theactualpdx@gmail.com