THAI HERBAL FRIED CHICKEN AKA GAI TOD SAMUN PRAI. MARINADE THE CHICKENS WITH TONS OF THAI HERBS
,CILANTRO (CORIANDER) ROOTS), GARLIC, LEMON GRASS, CORIANDER SEEDS, CUMIN SEEDS, SOY SAUCE,
FISH SAUCE, PALM SUGAR (OR SUGAR), THEN FRY CHICKENS AND GARNISH WITH A HANDFUL OF DIFFERENT AROMATICS. INCLUDING FRIED HERBS LIKE LEMONGRASS, LIME LEAF, DRIED CHILIES, AND BASIL LEAVES.

OUR CLASSIC SOUTHERN FRIED CHICKEN RECIPE WE HAVE BEEN PERFECTING FOR 18 YEARS. OUR CHICKEN IS BRINED IN A SALT WATER AND BROWN SUGAR MIX, THEN DIPPED IN BUTTERMILK AND DOUBLE DREDGED IN OUR SPICE AND FLOUR MIXTURE!

FRIED CHICKEN SLIDERS, FRIED CHICKEN TACOS, FRIED CHICKEN SALAD

SALVI PDX GLUTEN-FREE FRIED CHICKEN
CRISPY, JUICY, AND PACKED WITH FLAVOR—YOU’D NEVER GUESS IT’S GLUTEN-FREE. INSPIRED BY THE VIBRANT FLAVORS OF EL SALVADOR, EVERY BITE DELIVERS A PERFECT BALANCE OF GOLDEN CRUNCH AND TENDER CHICKEN, SEASONED WITH AUTHENTIC SPICES THAT TRANSPORT YOU STRAIGHT TO THE HEART OF CENTRAL AMERICA. THIS ISN’T JUST FRIED CHICKEN—IT’S A TASTE OF TRADITION, MADE ACCESSIBLE FOR EVERYONE TO ENJOY.

SPECIALLY MADE FRIED CHICKEN WINGS

ORANGE FRIED CHICKEN SANDO OR POPCORN CHICKEN

UBE WAFFLE FRIED CHICKEN SANDWICH TWO CRISPY UBE WAFFLES, WITH DILL PICKLES, CRISPY FRIED CHICKEN & MANGO SLAW. SERVED WITH MAPLE SYRUP & OUR UBE CUSTARD.

SOUTHERN THUNDER: A TRULY SOUTHERN DISH. AS TRADITIONAL AS IT GETS. FIRST WE SMOKE THE CHICKEN LEGS, THEN MARINATE THEM IN BUTTERMILK AND OUR MO HAZE IC INFUSED HOT SAUCE, THEN FRIED TO A CRISPY GOLDEN BROWN. IT COMES WITH CHEESY BEER GRITS AND BACON COLLARD GREENS.

EL CHIKKI CON WAFFLE MÁS DURO. DOMINICAN STYLE CHICHARRON DE POLLO (DEEP FRIED SEASONED AND BATTERED CHICKEN THIGH PIECES) ON TOP OF A SMASHED SWEET MADURO TOSTÓN AND PLANTAIN WAFFLE, TOPPED WITH PILONCILLO SYRUP AND POWDERED SUGAR.

CHICAGO STYLE CHICKEN, WINGS, AND CHICKEN TENDERS. YOU COULD GET THE MILD SAUCE OR THE HOT HONEY.

AYAM GEPREK: BONELESS BATTERED CRISPY SMASHED FRIED CHICKEN MIXED WITH CHILI GARLIC SHALLOT SAMBAL SAUCE.

GREEN CHILI CHICKEN WINGS – FRIED WINGS, WITH A BUTTER GREEN CHILI SAUCE.

A JUICY, WELL-SEASONED FRIED CHICKEN SANDWICH WITH INDIAN FLAVORS, SERVED WITH CHUTNEYS, HERBS.

BAKE ON THE RUN PRESENTS CURRY KING CHICKEN WING – THE WORLD'S 1ST GOURMET FRIED CURRY CHICKEN WING. INDIVIDUALLY CLEANED AND DEFEATHERED. PUT IN POSITIVE ENERGY CHARGED BRINE. CLEANED AND MARINATED FOR A DAY IN OUR RENOWNED CURRY SAUCE. TUMBLED IN VACUUM SEALED MARINATING DEVICE. INDIVIDUALLY INJECTED ON BOTH SIDES AND REMARINATED FOR ANOTHER DAY AND THEN AIR-FRIED TO PERFECTION. OVER 64 HOURS OF PROCESSING FOR EACH WING.

HAT YAI CHICKEN – MARINATED AND BATTERED WITH THAI SPICES, SERVED WITH JASMINE CHICKEN RICE, FRIED SHALLOTS, FRESH CUCUMBERS, AND SWEET CHILI SAUCE – AVAILABLE AS A THIGH AND LEG COMBO, OR WHOLE WINGS.

FRIED VEGETA CHICKEN WINGS MARINATED IN KEFIR WITH A GREEN TOMATO HABANERO HOT SAUCE.

SZECHWAN FRIED CHICKEN CRISPY FRIED CHICKEN THIGH, SZECHWAN CHILI CRISP, TSAKO, JALAPEÑO. FOR THE SPECIAL IT WILL BE A SIDE OPTION FOR $10.
IT IS ALSO AVAILABLE AS A PLATE WITH 1 SCOOP OF MAC SALAD & 2 SCOOPS OF KOSHIHIKARI RICE FOR AN ADDITIONAL CHARGE.

5 PC CHICKEN NUGGETS
MCTOYA SZECHUAN SAUCE AND J-BBQ SAUCE.

HFC FAMOUS BOWL (VEGAN)
HOUSE OF FRIED CHIK'N FAMOUS BOWL.

WE ARE SHOWCASING OUR FAMOUS BUTTERMILK SOUTHERN FRIED CHICKEN! IT'S WHITE MEAT AND BONELESS, SEASONED IN A FLOUR DREDGE WITH SECRET HERBS AND SPICES. FOR $10 YOU WILL GET TWO OF OUR SUPER POPULAR FRIED CHICKEN STEAM BUNS (OUR TAKE ON HUM BAO) WITH HOUSE-MADE ASIAN PICKLES AND ORANGE DOT SAUCE.

WE ARE ALSO OFFERING OUR EQUALLY AMAZING GLUTEN FREE FRIED CHICKEN (DREDGED IN A SPECIAL CORNMEAL RECIPE) SERVED FOR $10 WITH A SIDE OF CRISPY FISH SAUCE BRUSSELS SPROUTS AND CAULIFLOWER SALAD.

A FRIED CHICKEN SANDWICH MADE WITH A FRIED CHICKEN THIGH, DUKE'S MAYO, ATCHARRA PICKLES ALL ON A PANDESAL BUN.

GLUTEN-FREE FRIED CHICKEN SANDWICH AND DRY RUBBED WINGS.

FRIED CHICKEN & A BISCUIT: FRIED CHICKEN THIGH, BUTTERMILK BISCUIT, SIDE OF DILL PICKLES AND HOT HONEY

THEIR VERSION OF JOLLIBEE FRIED CHICKEN (BONELESS & SKIN ON) WITH HOUSE GARLIC GRAVY.

MARINATED CHICKEN WITH JALAPENO RANCH, CABBAGE AND PICO. SERVED ON A HAND PRESSED CORN TORTILLA.

FRIED CHICKEN WINGS WITH TAMARIND GLAZE.

WE HAVE SEVERAL MORE LOCATIONS COMING SOON !!